What started in 2007 with a three-hour walk-around restaurant tasting, has now grown into the five day Palm Beach Food & Wine Festival Dec. 13-17.
Martha Stewart is coming to Macy’s Aventura at 1 p.m. Saturday, Dec. 7 to give a free cooking demonstration and offer tips for a...
Expect a long line when TV chef Bobby Flay opens his first Florida restaurant Friday at Kendall’s Dadeland Mall.
Forget the art at Art Basel. Judging by the number of food events and restaurant openings, the next few days could just as easily be named Edible Basel.
After 14 years brokering some of the biggest restaurant deals in South Florida, Athan “Tom” Prakas is returning to where he started.
The editors of Food Network Magazine went on a two-fold mission.
It's almost the weekend. Here are three Thursday restaurant deals to get you to Friday.
The one-day South Florida BrewFest is set for noon-5 p.m. Saturday, Nov. 23 at Florida International University’s Biscayne Bay Campus in North Miami.
Tune into HSN at midnight Nov. 14 for the debut of Miami chef Lorena Garcia’s Lorena Bella Kitchen Collection.
I can’t wait to see watch Hoda Kotb and Kathie Lee Gifford interact with our own Steve Martorano on NBC’s “Today” show between 10 and 11 a.m. Thursday.
The Italian white truffle has arrived in South Florida, and chefs are dreaming up ingenious ways to incorporate these expensive — upwards of $1,000 per pound — imports into their menus.
In one glass case at the just-opened “Tapas: Spanish Design for Food,” a white dessert plate isn’t what it appears.
Sriracha sauce went mainstream this week.
Now’s the time to indulge in stone crab claws. Here are four spots that offer all-you-can-eat meals. Just be sure to call ahead to make sure the restaurant has the size you want.
Looking to plan your Book Fair strategy with food in mind? Here’s the lineup.
The 19th of the West Palm Beach GreenMarket opens Saturday with more vendors than ever and a day of free samples.
It’s called Grub Crawl Bon Appetit.
Swank Specialty Produce, the Loxahatchee farm that supplies many of South Florida’s best restaurants, has announced its series of special event meals called Swank Table.
When Cafe Martorano in Fort Lauderdale reopens Wednesday 9/18 after its annual three-week summer shutdown, diners are going to notice much than the new murals.
Keep an eye on VooDoo BBQ & Grill. the rapidly expanding barbecue franchise already open in Pembroke Pines and Kendall. There will eventually be 26...
McDonald’s restaurants in Broward, Miami-Dade and Monroe counties are among the first in the country to add a new burger to the Quarter Pounder line.
Howie Kleinberg of Bulldog Barbecue (15400 Biscayne Blvd, North Miami, 305-940-9655, Bulldog-BBQ.com) hosts his second pop-up dinner Monday starting at 6 p.m. with guest chef Ted Mendez of Grove Isle Hotel & Spa in Miami.
In its ongoing drive to attract value-conscious diners, Miami-based Burger King is introducing a French Fry Burger to its dollar menu starting Sept. 1.
The end of summer always bring some great wine deals. Here are three.
Meat Market, which has operated on Lincoln Road in Miami Beach since 2009, is scheduled to open in an historic Palm Beach building that once housed Palm Beach Steakhouse.