1301 E. Las Olas Blvd., Fort Lauderdale, 954-771-2257, ForkAndBalls.com
The bar is just as important as the impressive collection of meatballs at this 4-month-old, perpetually packed spot. There are 10 kinds of draft beer and 10 wines on tap, served in diner-style water glasses. Considering the prices won't break the bank, check out spicy pork meatballs or classic beef. Meatball-of-the-day offerings may include short-rib-stuffed beef or Swedish meatballs with mushroom demi-glace. Vegetarians will even find a meatball to call their own. Moderate. Lunch, dinner. Read the restaurant's review.