Chances are good that even the most restaurant dependent in South Florida are cooking today. It’s the country’s biggest cooking holiday.
Need help with your turkey or pie? Here are some sources to help get dinner on the table.
Butterball Turkey Talk Line: 800-288-8372 or Butterball.com
Crisco pie baking hotline: 877-367-7438 or Crisco.com
USDA Meat and Poultry hotline: 888-674-6854 or www.FSIS.USDA.gov
Cranberry maker Ocean Spray: 800-662-3263 or OceanSpray.com
Reynolds Turkey Tips help line: 800-745-4000 or ReynoldsKitchens.com
Fleischmann's Yeast: BreadWorld.com