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John Tanasychuk

Writer

John Tanasychuk is a restaurant critic at the Sun Sentinel and SouthFlorida.com. Born in Canada, he started his career at his hometown newspaper, The Windsor Star. After freelancing in Toronto, he worked as food editor and assistant features editor at the Detroit Free Press. He was a features writer at the Sun Sentinel before moving into food and restaurants.

Recent Articles

  • Boynton Beach attorney wins $25,000 in burger contest

    Boynton Beach attorney wins $25,000 in burger contest

    Harrison Wheeler, of Boynton Beach, may be the least likely person to ever win a cooking contest. “I’m kind of novice,” the 38-year-old corporate attorney says. “I do things here and there, and I definitely wouldn’t call myself a cook or a chef. I just dabble.” This month, however, Wheeler dabbled...

  • Boston's in Delray named among 10 best beach bars in Florida

    Boston's in Delray named among 10 best beach bars in Florida

    Boston’s on the Beach (40 S. Ocean Blvd., Delray Beach, 561-278-3364, bostonsonthebeach.com) was voted No. 8 in the fifth annual Top 10 Best Florida Beach Bar competition. Sponsored by FloridaBeachBar.com, more than 250 beach bars were included in the online contest. Boston’s will celebrate 3-5...

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